Recipe #45 – Pappardelle with mixed mushrooms and mozzarella
November9
In keeping with our Meat – Free Day, and making up for yesterdays steak. Today’s dish is this delightful number. Read the rest of this entry »
Recipe #44 – Steak and balsamic-glazed mushrooms
November8
Delicious! Probably one of my best meals thus far in the challenge, simple to prepare & easy to cook. My kind of 20 minute meal. Read the rest of this entry »
Recipe #43 – Monkfish and spinach risotto
November7
Monkfish, hmm? Is it sustainable? Well according to the latest SASSI guide it is listed as ‘orange’, which means ‘think twice’, though according the fisheries department they have sustainability projects under way. Read the rest of this entry »
Hello, my name is Matt Allison.
In 2010 I committed myself to cooking all 60 of Jamie Oliver’s “20 minute meals” in under 90 days, documenting them as I went along.
The challenge has long since completed, but the blog remains active as a resource to Jamie’s iPhone apps.
If you need to contact me you can do so on matt(at)imnojamieoliver(dot)com
Foodie Blogs
- Add to Taste
- Betty Bake
- browniegirl
- Butterfingers
- Cape Town Food Blog
- The Creative Pot
- Drizzle & Drip
- Food and the Fabulous
- Live to Eat
- NoMu
- Polkadotcupcake
- Scrumptious SA
- Simply Delicious
- The Squashed Tomato
- VeggieDELISH
- Wots for Lunch
Design & Inspiration
Green/Eco Blogs