I’m used to getting my Thai curry paste in a packet or jar… no such luck here. I must say though that is was surprisingly easy to make, all thanks to my little friend, Mr. Braun, who whizzed, diced and sliced the paste up in no time. Read the rest of this entry »
We decided to put Checkers to the test, as they claim to stock over 400 different cheeses. We daringly called up Jacqueline, their cheese buyer who informed us they did! Read the rest of this entry »
In keeping with our Meat – Free Day philosophy, tonight’s dinner is a cheesy courgette and mint risotto.
If you could die from a ‘cheese attack’, it would probably be from this meal, and if you are lactose intolerant, I could think of worse ways to go… Read the rest of this entry »
Hello, my name is Matt Allison.
In 2010 I committed myself to cooking all 60 of Jamie Oliver’s “20 minute meals” in under 90 days, documenting them as I went along.
The challenge has long since completed, but the blog remains active as a resource to Jamie’s iPhone apps.
If you need to contact me you can do so on matt(at)imnojamieoliver(dot)com
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